OUR PEOPLE
Keeping the Flame Alive – Meet Chef Đào Văn Sơn at La Table Hanoia
In the culinary world, there are people who don’t just cook but inspire others with their meticulous approach to the craft. Chef Dao Van Son – who has been with La Table Hanoia since its very first days – is one of those people.Dedicated to the
READ MORE
FROM THE HEART TO THE STARS
The Legion of Honour celebrates a journey of cultural connection spanning more than three decades by Mrs. Nguyễn Thị Nhung – Co-founder of Openasia.An Evening of Warmth and Prestige at the French Embassy in HanoiOn the evening of October 21, 202
READ MORE
A BURGUNDIAN HAS REVIVED THE TRADITIONAL LACQUERWARE IN VIETNAM
Born in Burgundy with more than 20 years living in Vietnam, Christian De Ruty once admitted : « I’m a very French person in Vietnam and at the same time a very Vietnamese person in France. I have the habits of the French in Vietnam and the habit
READ MORE
